I frequent Davio’s often for lunch, mostly because it has absolutely scrumptious gluten-free pizza (which is why it made my list of 11 Best Gluten-Free Restaurants in Boston). So when I heard they were adding an extensive gluten-free brunch menu, I jumped at the opportunity to try it out! Read on to see what we chowed down on!
Davio’s Gluten-Free Brunch
Davio’s in Boston’s Back Bay is a classy place, white tablecloths included. It’s perfect for a fancy girl’s brunch, a date, or to take your parents to when they’re in town.
We started with the Caesar Salad, which was delicious and came with the most scrumptious parmesean crisps. I love how they were generous with the anchovies – for some reason a lot of restaurants skimp out on those, but their salty texture is so great paired with the romaine lettuce!
My sweet tooth was super excited about the gluten-free french toast and berry plate! How pretty and appetizing is this plate? Sometimes gluten-free bread can be crumbly or more crisp, but these pieces were soft and thicker – perfect for french toast!
N got the gnocchi with mushrooms and truffle oil. He likes the more earthy flavors so this one was a hit!
Ok, prepare yourselves for the epic dessert tray that comes around as a brunch dessert:
At this point we were happily full, but who can say no to dessert, right? So clearly I opted for the flan and berry plate. No regrets! This dish was so decadent, and the vanilla flavor really stood out in the flan and paired nicely with the tart blackberries.
We experienced great service and impeccable meals during our brunch at Davio’s – who has a full non-gluten-free menu as well. They have so many options on their menu, which means you can keep going back and getting something new every time. Plus, they’re walking distance from the Public Garden, the South End, and shopping on Newbury Street or in the Prudential Mall! I definitely recommend a trip here whether you’re gluten free or not.
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Comment Challenge: What’s your favorite part of brunch?
