This is a sponsored post, all opinions are my own. Thank you for supporting those who support Chow Down USA.
Boston may be a snowy winter wonderland the majority of the year, but it’s worth braving the cold when the spring and summer come around and the outdoor patios open up! La Motta’s Boston brunch in the South End is the perfect place to go any time of year since the interior is just as cute as the outdoor patio. Plus, they have a pre-fixe brunch menu which is such a steal at $10! Read on to see how we chowed down at La Motta’s.
La Motta’s Boston Brunch
Life is good when you’re brunching in an outdoor patio with an iced tea in your hand.
I want to move in and have breakfast in this nook every day!
Vintage cooking tools!
Left: Smoked trout hash with fried egg on top, subbed salad for the bread ($2 extra). Right: Make-your-own omelette (my fave)! I added cherry tomatoes, avocado, spinach, and pepper glazed pork. So fluffy and amazing!
Friendly staff, adorable interior & outdoor patio, and scrumptious gluten-free options make me excited to return to La Motta’s soon!
Comment Challenge: Do you like to eat inside or outdoors on sunny days?
This is a sponsored post, all opinions are my own. Thank you for supporting those who support Chow Down USA.
